14 December 2018
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Kitchen Hand resume 3

Maxine Curry
Dayjob Limited
The Big Peg
120 Vyse Street
Birmingham B18 6NF
England
T: 0044 121 638 0026
E: info@dayjob.com


PERSONAL SUMMARY

An energetic and capable Kitchen Hand who can take the pressure off chefs by playing a key role in the kitchen. Maxine will always ensure that everywhere and everything in the kitchen is clean and tidy. In her present role she works as part of a team that produces lots of tasty and nutritious meals several times a day. At work apart from carrying out a wide range of kitchen duties, she is also actively involved in the goings on of the entire company. She is always willing to do unpopular jobs and is the first to volunteer to get stuck into difficult tasks. Right now she wants to join a company where she will be part of a sociable team where her ideas and views will always be listened to.


CAREER HISTORY

Kitchen Hand - Start Date - Present
Employers name - Location
Responsible for carrying out all reasonable instructions given by the Head Chef and Kitchen Manager.

Duties;

  • Cleaning on a daily basis, all catering areas to the required standard.
  • Rotating food stock on a regular basis.
  • Receiving deliveries and then moving them to the kitchen storage areas.
  • Following strict hygiene, health and safety rules.
  • Emptying the dishwasher at regular intervals.
  • Preparing salads and desserts.
  • Attending training courses as and when required.
  • Putting together and then dismantling specialist kitchen equipment.
  • Taking cash or credit card payments from customers.
  • Washing pots and plates until they are spotless.
  • Emptying the kitchen bins regularly.
  • Unloading deliveries from suppliers.
  • Setting up tables and chairs in the kitchen area.


JOB TITLE - Start Date - End Date
Employers name - Location

JOB TITLE - Start Date - End Date
Employers name - Location


KEY SKILLS AND COMPETENCIES

Professional

  • Going the extra mile to help fulfil customer’s needs.
  • Clear understanding of Infection Prevention and Control policies, procedures and measures.
  • Possess a current and valid driving license.
  • Able to work well in both a small and large kitchen team.
  • Ability to learn fast and quickly pick up new points.
  • Have a high standard of personal hygiene.
  • Promoting safe working practices in everything she does.
  • Experience of working in a busy kitchen environment.
  • Devising appealing menus.
  • Knows how to do everything properly in a kitchen environment.


Personal

  • Have an excellent attendance record with no days of sick in the last 2 years.


AREAS OF EXPERTISE

Cleaning duties
Repairing faulty kitchen utensils
Preparing menus


ACADEMIC QUALIFICATIONS

University name  -  Degree details               Study Dates
College name      -  Qualifications                Study Dates
School name       -  Subjects / Grades          Study Dates


REFERENCES

Available on request.
 



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