Maxine Curry
Dayjob Limited
The Big Peg
120 Vyse Street
Birmingham B18 6NF
T: 0044 121 638 0026


Maxine is a mixologist, entertainer, listener and host all rolled into one. She will make sure that a bar is running efficiently and ensure the customer is delivered the ultimate in service standards that they expect and deserve. In addition to this she has a long track record of maximizing bar sales revenue wherever possible, and thereby maintaining the profitability margins set by Bar Managers. Possessing a consistently positive attitude means that she can offer patrons a friendly, courteous and professional service at all times. During her career she has gained experience of working in small and large establishments in diverse places such as bars, restaurants, resorts and hotels. Right now she is looking for a suitable position with a company that values its staff just as much as its customers.


BARTENDER – Start Date – Present
Employers name – Location
Responsible for setting up the bar for the night and for being attentive to the needs of guest by making them feel welcome and comfortable.


  •     Arranging bar glasses and bottles in an attractive way.
  •     Taking orders directly from customers as well as waiters and waitresses.
  •     Thanking guests for their visit and inviting them to return.
  •     Cleaning up the bar area after a customer has left.
  •     Regularly sweeping, vacuuming, dusting and cleaning the bar area.
  •     Mixing ingredients according to drink recipes.
  •     Report to the bar manager and potential and real hazards.
  •     Identifying customers who are getting too intoxicated and then taking measures to stop them from getting to drunk.
  •     Serving food to customers seated at the bar.
  •     Washing out ice buckets.
  •     Balancing up all till receipts.
  •     Enquiring with customers if they would like any more drinks.
  •     Calling a taxi for customers to take them home.
  •     Cleaning out the fridge.
  •     Completing all cash or credit card transactions.
  •     Ringing the ‘last orders’ bell at the end of a shift.
  •     Maintaining a thorough knowledge of all bar promotions and drink prices.
  •     Taking cash from customers and operating a point-of-sale system.
  •     Interacting with guests and engaging them in casual conversation.
  •     Mopping up the bar floor.

JOB TITLE – Start Date – End Date
Employers name – Location

JOB TITLE – Start Date – End Date
Employers name – Location



  •     Being able to spot fake ID’s from underage customers.
  •     Answering questions regarding spirits and beverages.
  •     Closing the bar at the end of a shift by switching the lights off and ensuring that the building is locked & secure.
  •     Able to count and handle money accurately and efficiently.


  •     Superb listening skills.
  •     Able to handle pressure in a high paced environment.
  •     Honest and trustworthy.


Bar techniques
Cocktail making


University name  –  Degree details        Study Dates
College name      –  Qualifications                Study Dates
School name       –  Subjects / Grades          Study Dates


Available on request.



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