Maxine Curry
Dayjob Limited
The Big Peg
120 Vyse Street
Birmingham B18 6NF
England
T: 0044 121 638 0026
E: info@dayjob.com

PERSONAL SUMMARY

A true champion who is able to prevent mistakes in the production process, and who’s aim is to increase customer confidence in the ability of a company to deliver. Maxine has a successful track record of monitoring standards and end results against agreed targets. She is an expert at carrying out in-depth assessments of products and their components at different stages of a production process. During her career she has gained experience of working in the Manufacturing, Engineering and Automotive industries. With her present employer she acts as the principal source of advice and guidance on Quality Assurance matters within the company. Her key skills include administering, interpreting, and enforcing compliance with QA standards.

CAREER HISTORY

QA Manager – Start Date – Present
Employers name – Location
Responsible for the management of the quality control department.

Duties;

  • Organising QA awareness programs for company staff.
  • Ensuring the proper receipt, storage and use of materials.
  • Organising award ceremonies for employees who excel at QA.
  • Negotiating with suppliers to set high quality standards for any good or services they supply.
  • Ensuring compliance to all local and national regulations.
  • Agreeing in-house standards.
  • Supervising internal audits.
  • Advising the Plant Management Team on quality trends.
  • Working closely with the company’s design teams.
  • Dealing promptly and professionally with any non-compliance issues.
  • Deciding on a company’s quality assurance policies and objectives.
  • Coordinating the activities of junior members of staff.
  • Setting up and maintaining QA controls and procedures.
  • Writing up statistical reports.
  • Promoting a culture of quality within a company.

JOB TITLE – Start Date – End Date
Employers name – Location

JOB TITLE – Start Date – End Date
Employers name – Location

KEY SKILLS AND COMPETENCIES

Professional

  • Bringing together staff of different disciplines and getting them to work together for the common good.
  • Familiar with the Hazard Analysis and Critical Control Points (HACCP) management system.
  • Ability to effectively communicate throughout all levels of an organization.
  • Can forge close relationships with people from all social backgrounds.
  • Speaking effectively and able to clearly get a point of view across.

Personal

  • Can interpret non verbal messages and body language to see when a person is not comfortable with what they are doing.
  • Able to work with others to identify, define and solve problems.
  • Open to different ideas and ways of working.

AREAS OF EXPERTISE

Product analysis
Quality control

ACADEMIC QUALIFICATIONS

University name   –  Degree details              Study Dates
College name      –  Qualifications                Study Dates
School name       –  Subjects / Grades          Study Dates

REFERENCES

Available on request.


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