Barista resume example:
Maxine Corry
Dayjob Limited
The Big Peg
120 Vyse Street
Birmingham B18 6NF
England
T: 0044 121 638 0026
E: info@dayjob.com
PERSONAL SUMMARY
Maxine can do much more than simply making a customers’ coffee. She has the ability to create strong relationships with customers and provide them with a fantastic service at all times. You can rely on her to deliver drinks and dishes with speed and consistency. In her current role she has helped create an iconic and welcoming meeting point for local residents, workers and visitors. On a personal level she has a great attitude along with bags of energy and loves interacting with customers. As a true professional she is someone who will always show up to work on time and maintain a friendly demeanour to give patrons the best experience possible. Right now, she would like to join a company where for those that want to shine and have a desire to progress there are fantastic opportunities to grow professionally, both within existing and new sites.
CAREER HISTORY
BARISTA – Start Date – Present
Employers name – Location
Responsible for making and serving beverages, such as coffee and tea, and foods, like sandwiches, muffins and cookies.
Duties;
- Providing customers with a drink menus and then answering their questions regarding ingredients and products.
- Grinding and brewing coffee throughout the day.
- Acting as a brand ambassador for the company at all times.
- Taking customer orders and payments.
- Describing menu items and suggesting products to customers.
- Preparing specialized drinks as per the company’s recipe guidelines.
- Adding artistic designs to the top of a latte.
- Ensuring that customers are comfortable and satisfied.
- Arranging tables and chairs.
- Responding to orders, questions, concerns, and complaints in a polite and efficient manner.
- Refilling inventory such as coffee cups, straws, napkins and utensils.
- Filling the machine with the correct amount of coffee.
- Training all new team members to Barista level using appropriate training materials.
- Answering customer questions about coffee.
- Promoting the culture, value, and missions of the company.
- Emptying the cash drawer and cashing up at the end of the day.
- Ensuring there’s always a ready stock of coffee available.
- Collecting uneaten food from the kitchen and returning empty dishes to the sink area.
- Adhering to all food safety regulations and quality controls.
- Reporting any problems to the manager.
JOB TITLE – Start Date – End Date
Employers name – Location
JOB TITLE – Start Date – End Date
Employers name – Location
KEY SKILLS AND COMPETENCIES
Professional
- Hands-on experience with specialist brewing equipment.
- Maintaining a calm demeanour at all times.
- Highly numerate and able to count cash correctly.
- Good time management and organisational skills.
- Can read and speak English proficiently.
- Ability to work well under pressure.
- Knowledge of sourcing, roasting, extraction, milk temperatures, and different brewing methods.
- Team player who can get along with people from all walks of life.
Personal
- Having a neat and clean appearance at all times.
- Flexible, reliable and punctual.
- Thriving in an environment that requires multi-tasking.
- Physically fit and able to remain standing for long periods of time.
AREAS OF EXPERTISE
Coffee Drinks
Drinks preparation
Promoting products
Hot drinks
Customer service
Latte Art
ACADEMIC QUALIFICATIONS
University name – Degree details Study Dates
College name – Qualifications Study Dates
School name – Subjects / Grades Study Dates
REFERENCES
Available on request.
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