Maxine Corry
Dayjob Limited
The Big Peg
120 Vyse Street
Birmingham B18 6NF
England
T: 0044 121 638 0026
E: info@dayjob.com


PERSONAL SUMMARY

A proven Barista who can push the boundaries of hospitality excellence. Maxine is the ultimate multi-tasker who can make drinks whilst also working the register and answering a customer’s questions. She has the ability to keep it all together no matter how busy it gets. You can rely on her to make the best Baristas in town and roast coffee beans in a way that awakens a clients senses. In her current role she has become a specialist at carefully sourcing only the best ingredients. Through her career she has worked in specialist coffee bars, including the big chains and smaller independent coffee shops. On a personal level she is a natural team player who is eager to support others. As a true professional she is committed to customer satisfaction and service excellence. Right now she is looking for a customer orientated job that provides a stable income, regular shifts and excellent career prospects.

 

CAREER HISTORY

BARISTA – Start Date – Present
Employers name – Location
Responsible for delivering an unforgettable customer service experience through unbeatable coffee-making skills and superior product knowledge.

Duties;

  • Making beautiful coffee with freshly roasted beans.
  • Checking the quality of the espresso by accurately measuring and recording the grind and dose.
  • Cleaning, tidying and clearing the seating areas throughout the day.
  • Accurately handling cash and credit card payments by following appropriate cash-handling procedures.
  • Packaging food and beverages for sale.
  • Organizing opening and closing duties as assigned.
  • Checking the dates on any food and syrup have not expired.
  • Ensuring the water temperature is correct.
  • Wiping counters and cabinets.
  • Ensuring that all coffee equipment is in good working order and report any faults as required.
  • Communicating customer feedback to managers and then recommend new menu items.
  • Cleaning up spillages and breakages.
  • Regularly performing stock checks in the coffee bar and placing new orders.
  • Up-selling special offers to clients.
  • Decorating the steamed milk.
  • Cleaning tables and stack chairs on tables.
  • Preparing the store to close at the end of the day.

JOB TITLE – Start Date – End Date
Employers name – Location

JOB TITLE – Start Date – End Date
Employers name – Location


KEY SKILLS AND COMPETENCIES

Professional

  • Maintaining own personal expert knowledge of coffee.
  • Working well with own hands.
  • Sound knowledge of coffee extraction.
  • Giving customers advice on how to prepare the coffee at home.
  • Extensive knowledge of food safety issues.
  • Ability to walk, bend, and stand for extended periods.
  • Knowledge of various Point of Sale Systems.

Personal

  • Willing and prepared to work flexible shifts.
  • Acting with honesty and integrity at all times.
  • Putting on a friendly face when interacting with customers.
  • Have high standards of personal hygiene.

 

AREAS OF EXPERTISE

Cash handling
Quality controls
Preparation methods
Coffee presentation

 

ACADEMIC QUALIFICATIONS

University name  –  Degree details              Study Dates
College name      –  Qualifications                Study Dates
School name       –  Subjects / Grades          Study Dates

 

REFERENCES

Available on request.

 

 

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